Wednesday, May 26, 2010

The Benefits Of Thyme Honey

entry techniques: Introducció to the conservation of photographs i impressions electronique

Monographic course introduction to the conservation of photographs and e-prints led by the teacher and restorer Pau Maynes.

Monographic course introduction to the conservation of photographs and electronic impressions. It is organized by l ' Associació Cultural l'i field of the conservation Restauració (ACARC) and directed by Professor Pau Maynas , restorer specializing in photography with an outstanding career as a restaurateur and teacher.

Some
content to be addressed are: definition of photography, manufacturing techniques and characteristics of positive photographic terminology of photography heritage, history and definition of photographic techniques, new media and preventive conservation of photographic collections.

The course, lasting 16 hours, will take place between 7 and June 10 from 9:30 to 13:30 at l 'Escola Superior de Conservació i Restauració of Béns Culturals de Catalunya. It costs 200 euros for non members and 150 euros for members.

0 comments:

Post a Comment